Located in the Riga Old Town near to St. Peter’s Church, Muusu is a nice place for a lunch break during a city exploration or a relaxed dinner. The restaurant’s pride is their Head Chef – Kaspars Jansons. Here the restaurant offers contemporary European cuisine which is shaped by different seasons and fresh local products. Every detail is important. Ascetic beauty and high quality food form the base of the meals. The interior reminds one of rough Nordic style with raw brick walls elegantly combined with traditional materials like linen fabrics and wood.
For groups of 10-18 people an unforgettable experience is the six course meal – a trip into Latvian seasonal tastes. It is an interactive dinner prepared by the chef and their team right next to you. It is a chance to observe, ask, have fun and enjoy. The sommelier will offer wines to complement each course. A great option for visitors. Feel free to contact us to help with arranging dinning experiences in Riga for your group.